Smoky Grilled Salmon Recipes

About Grilling Salmon

Grilling salmon delivers unmatched smoky flavour and beautiful char marks that transform this delicate fish into a showstopping centrepiece. The high heat caramelises glazes and marinades while creating a delightful contrast between crispy exterior and tender, flaky interior. Perfect for outdoor gatherings or summer evenings, grilled salmon brings restaurant-quality results to your backyard.

Why Grill Salmon?

Smoky, Charred Flavour: Natural wood or charcoal smoke infuses the fish with complex flavours impossible to achieve indoors.

Beautiful Presentation: Professional-looking grill marks and caramelised edges make your salmon visually impressive.

Quick Cooking Time: High heat cooks salmon in just 6-8 minutes, making it ideal for weeknight dinners or when you're short on time.

Perfect for Entertaining: Grilling keeps cooking odours outside and lets you socialise with guests while preparing the meal.

Versatile Techniques: Use direct heat for crispy skin, indirect heat for gentle cooking, or cedar planks for aromatic infusion.

Grilling Tips for Success

Preheat Thoroughly: Heat your grill to medium-high (400-450°F) for at least 10-15 minutes to ensure proper searing and prevent sticking.

Clean & Oil the Grates: Scrub grates clean, then oil them with a high smoke-point oil (canola, grapeseed) using a folded paper towel and tongs.

Skin-Side Down First: Start with skin side down to protect the flesh; the skin acts as a barrier and crisps beautifully.

Use the 70/30 Rule: Cook 70% of the time on the skin side, then flip for just 2-3 minutes to finish – this prevents overcooking.

Try Cedar Planks: Soak cedar planks for 1-2 hours, then grill salmon directly on the plank for incredible woodsy aroma and foolproof cooking.

Don't Move Too Soon: Let salmon cook undisturbed for 4-5 minutes before attempting to flip – it will release naturally when ready.

Recipes

Smoky Grilled Salmon Recipes

About Grilling Salmon

Why Grill Salmon?

Grilling Tips for Success

Recipes

Mediterranean Salmon Salad

Grilled Teriyaki Salmon

Salmon Kabobs on the Grill

Foil Pack Grilled Salmon with Asparagus

Grilled Cajun Salmon