Contact

Last reviewed on 7 May 2026

The best way to reach Salmon Recipes is by email. Messages are read by a small editorial team and answered as time allows.

General enquiries

For recipe questions, corrections, broken-link reports, suggestions for new content, or general feedback:

Email: [email protected]

Privacy and data requests

If you have a question about how the site handles personal data, or you want to exercise a right under data-protection law (such as accessing or deleting any data we may hold about you), use the same address and put "Privacy" in the subject line so the message is routed correctly:

Email: [email protected]

For full details on what is collected and why, see the privacy policy.

What to expect

• Response time: most emails are answered within a few working days. Replies may take longer during holidays.
• What we can help with: recipe clarifications, factual corrections, accessibility issues, and privacy or copyright questions.
• What we can't help with: personalised dietary or medical advice, sourcing salmon in your local area, or troubleshooting other websites.
• Recipe corrections: if a quantity, timing, or temperature on a page seems wrong, please include the page URL and what you observed when you cooked it. Feedback like this is read carefully and used to update pages.

A note on unsolicited offers

Salmon Recipes does not accept guest posts, link-insertion requests, or paid placements within recipes or guides. Emails of that kind are not answered. Sponsorships and partnerships, if any, would be disclosed clearly on the page they relate to.